EPCOT International Food & Wine Festival at Walt Disney World showcases a diverse array of culinary creations across six continents. This annual festival is returning to EPCOT soon, starting on August 28, 2025, and continuing until November 22, 2025, and Disney has just revealed the food and beverage offerings for this year’s festival.

If you’re looking to take part in Emile’s Fromage Montage, collect a Festival Passport at the front of the park or the various booths. Menu items marked with a 🧀 icon below are part of the activity. When ordering these items, collect stamps in your Festival Passport. After collecting five stamps, you can redeem a redemption prize at Shimmering Sips.

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Brew-Wing Lab Menu

Location: The Odyssey in World Celebration

Food:

  • Fried Pickle Spears with dill ranch
  • Garlic-Parmesan Wings
  • IMPOSSIBLE Chicken Tenders tossed in buffalo sauce with plant-based ranch and plant-based blue cheese crumbles (Plant-based)
  • Korean BBQ Wings with gochujang barbecue sauce and toasted sesame (New)
  • Unnecessarily Spicy Yet Extremely Tasty Carolina Reaper Pepper-Curry Wings with creamy cucumber raita

Beverages:

  • Frozen Pomegranate & Raspberry Tea: Twinings Pomegranate & Raspberry Herbal Tea with orange ice cream molecules (Non-alcoholic)
  • Pickle Milk Shake (Non-alcoholic)
  • Boulevard Brewing Co. Space Camper Juice Nova Superstellar IPA (New) 
  • BrewDog 95 Tropical Session IPA (New) 
  • Crooked Can Brewing Company Raspberry Blanc Wheat Beer (New)
  • Beer Flight
  • BRLO Wild Berries Hard Cider (New)
  • Ciderboys Pumpkin Spice Hard Cider (New)
  • Collective Arts Brewing Local Press Apple & Cherry Hard Cider (New)
  • Hard Cider Flight

Connections Eatery Festival Menu

Location: Connections Eatery in World Celebration

Food:

  • Chocolate Baumkuchen with chocolate ganache and whipped cream
  • French Onion Burger: Gourmet beef blend, caramelized onions, and Gruyère cheese on a toasted brioche bun (New)

Beverages:

  • Passion Fruit Cream Slush: Passion fruit, evaporated milk, vanilla syrup, and coconut cream (Non-alcoholic; spirited version available with rum; New)

Coastal Eats Menu

Location: Near Creations Shop in World Discovery (Available beginning September 28)

Food:

  • Lump Crab Cake with cajun-spiced vinegar slaw and rémoulade
  • Peruvian Ceviche with mahi mahi, shrimp, sweet potato, chulpe, choclo, and leche de tigre (New)
  • Seaside Pot Pie with shrimp, scallops, crawfish tails, and lobster bisque topped with puff pastry (New)

Beverages:

  • Boyd & Blair Pomegranate Codder
  • Rileys Lookout Sauvignon Blanc (New)

Gyozas of the Galaxy Menu (New)

Location: Near Creations Shop in World Discovery (Available beginning September 28) 

Food:

  • Buffalo-style Dumplings: Chicken dumplings with buffalo sauce, celery root purée, blue cheese cream, crumbled blue cheese, shaved carrot, and micro celery (New)
  • French Onion Soup-style Dumplings: Pork and beef soup dumplings with caramelized onions, sherry-beef broth, onion and Gruyère soubise, parmesan cracker, and micro chives (New)
  • Street Corn-style Dumplings: Chicken dumplings with tomatillo salsa verde, street corn salad, cotija cheese, lime crema, and cilantro (New)

Beverages:

  • Pineapple Colada: White rum, DOLE Pineapple Juice, and sweetened coconut milk (New)
  • Willamette Valley Vineyards Pinot Gris (New)

The Fry Basket Menu

Location: Near Test Track in World Discovery

Food:

  • Adobo Yuca Fries with plant-based garlic-cilantro aïoli (Plant-based)
  • Fry Flight
  • Sea Salt-Malt Vinegar Fries (Plant-based)
  • Truffle-Parmesan Fries with black garlic-truffle aïoli
  • Sweet Potato Casserole Fries with cinnamon-sugar, candied pecans, and marshmallow cream

Beverages:

  • 3 Daughters Brewing Mojito Blonde Ale (New)
  • Boyd & Blair Grapefruit Mule

Flavors from Fire Menu

Location: Near Creations Shop in World Discovery

Food:

  • Montreal-style Burger Slider featuring IMPOSSIBLE Beef with plant-based cheddar, tomato jam, bibb lettuce, and plant-based garlic aïoli on a sesame seed bun (Plant-based)
  • Rodizio-style Grilled Beef Skewer with marble potatoes, charred shallots, roasted baby peppers, and chimichurri (New)
  • Smoked Corned Beef with house-made potato chips, cheese curds, pickled onions, and beer cheese fondue

Beverages:

  • Deschutes Brewery Black Butte Porter
  • Four Virtues Bourbon Barrel Zinfandel
  • Swine Brine: Jim Beam Kentucky Straight Bourbon Whiskey, apple-cinnamon cider, lemon juice, and Dijon mustard

Earth Eats Menu

Location: Land Cart/Near The Land in World Nature

Food:

  • Red Wine-braised Beef Short Rib with goat cheese polenta, puttanesca sauce, shaved pecorino cheese, and petit herbs
  • Lemon-Poppy Seed Cake with lemon icing

Beverages:

  • Minute Maid Strawberry-Hibiscus Aguas Frescas (Non-alcoholic; New)
  • Harken Barrel Fermented Chardonnay

Sunshine Seasons Menu

Location: World Nature

Beverages:

  • Remy Milk Shake: Strawberry-cheesecake milk shake topped with a cookie, mini cheesecake, white chocolate Eiffel tower, and a strawberry (Non-alcoholic; New)

Australia Menu

Location: Near Disney Traders in World Showcase

Food:

  • Grilled Bushberry-spiced Shrimp Skewer with sweet-and-sour vegetables and coconut-chili sauce
  • Roasted Lamb Chop with mint pesto and crushed salt and vinegar potato chips
  • Mixed Berry Pavlova with crunchy meringue shell, macerated berries, and whipped cream (New)

Beverages:

  • Bulletin Place Sauvignon Blanc
  • Fowles Farm to Table Shiraz
  • Yalumba ‘The Y Series’ Viognier
  • Wine Flight

Mexico Menu

Location: Mexico

Food:

  • Flauta de Barbacoa: Fried tortillas filled with barbacoa beef topped with salsa verde, romaine lettuce, crema Mexicana, and queso fresco
  • Tostada de Carnitas: Braised Pork atop a fried corn tortilla with chipotle black beans, salsa ranchera, crema Mexicana, and queso fresco (New)
  • Flan de Cajeta: Creamy Mexican custard with caramel sauce and toasted almonds (New)

Beverages:

  • Clarita Margarita: Cristalino Tequila, orange liqueur, and clarified lemon juice (New)
  • Mexican Craft Beer
  • Strawberry-Pomegranate Margarita: 100% Agave Blanco Tequila, Joven Mezcal, pomegranate liqueur, strawberry purée, and spicy agave (New)

China Menu

Location: China

Food:

  • Beijing Zhajiang Noodles with stir-fried minced beef, cucumber, chili, and carrots in a savory douban sauce (New)
  • Chicken Dumplings with house-made sweet-and-spicy sauce
  • Smoked Duck Bao Bun with pickled cucumber, scallion, and hoisin sauce

Beverages: 

  • Mango-Peach Bubble Tea: Green tea, mango and peach syrups, and white boba (Non-alcoholic)
  • Brew Hub Lychee Foo Draft Beer
  • Baijiu Punch: Baijiu spirit, lychee syrup, soda water, and piña colada mix
  • Hainan Prosperity: Tequila, vodka, Minute Maid Orange Juice, and mango syrup (New)
  • Frozen Strawberry-Jasmine Cocktail: Light rum, jasmine tea, and strawberry syrup (New)

India Menu

Location: Near China

Food:

  • Potato and Pea Samosas with plant-based coriander-lime cream (Plant-based)
  • Chicken Tikka Masala with fennel-spiced yogurt and naan bread

Beverages:

  • Mango Lassi (Non-alcoholic)
  • Mango Lassi with Camikara 8 Year Old Cask Aged Rum 
  • Sula Tropicale Brut Sparkling Wine
  • United Breweries Taj Mahal Premium Lager

Refreshment Outpost Menu

Location: Between China and Germany

Food:

  • Berbere-spiced Beef Stew with sweet potato mealie pap and kachumbari slaw (New)
  • IMPOSSIBLE Spicy Sausage with peri peri peppers and onions and plant-based peri peri aïoli on a sub roll (Plant-based)
  • South African Cream Liqueur Chocolate Mousse with white chocolate ganache and chocolate-covered popping candy

Beverages:

  • Bold Rock Apple Crumble Hard Cider (New)
  • Gulf Stream Brewing Cloud 9 Watermelon Hibiscus Lager
  • Habesha Breweries Cold Gold Pilsner

The Alps Menu

Location: Near Germany

Food:

  • 🧀 Warm Raclette Swiss Cheese and Alpine Ham with baby potatoes, cornichons, and baguette 
  • 🧀 Warm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette
  • Kirschwasser Torte with cherry-brandy buttercream, fondant, sugared almonds, and cherry compote (New)

Beverages:

  • Frozen Rosé
  • Stiegl Brewery Goldbräu Austrian Märzen Lager (New)

Germany Menu

Location: Germany

Food:

  • Bratwurst on a Pretzel Roll with mustard
  • 🧀 Schinkennudeln: Pasta gratin with ham, onions, and cheese
  • Apple Strudel with vanilla sauce

Beverages:

  • Schöfferhofer Berry-Lime Hefeweizen (New)
  • Weihenstephaner Festbier
  • von Trapp Brewing Oktoberfest Märzen-style Lager (New)
  • Beer Flight
  • Selbach-Oster Riesling QbA

Sommerfest Menu

Location: Germany

Food:

  • Zwiebelkuchen: German onion cake with caramelized onions, bacon, herbs, and a savory custard (New)

Spain Menu

Location: Between Italy and Germany

Food:

  • Trio de Pintxos: Jamón croqueta, pan con tomate, and tortilla Española (New)
  • Paella Caldoso with rock shrimp, bay scallops, and smoked mussels (New)
  • 🧀 Basque Cheesecake with orange sauce (New)

Beverages:

  • Quinta del ’67 Garnacha Tintorera
  • Summer in Spain: Frozen Simply Lemonade with Yellow Chartreuse Liqueur and Green Chartreuse Liqueur (New)

Italy Menu

Location: Italy

Food:

  • Bacetti ‘Kisses’ di Pizza, Traditional Napoli Street Food: Pizza dough, pepperoni, mozzarella, and tomato sauce (New)
  • Tortellini alla Vodka: Four-cheese tortellini, vodka sauce, parmesan, and calabrian chili oil (New)
  • Chocolate Spuma: Chocolate mousse, caramel sauce, espresso whipped cream, and puffed rice (New)

Beverages:

  • Bellini Spritz: Italian Aperitivo Liqueur, peach purée, and prosecco
  • Chianti
  • Italian-inspired Blood Orange Margarita: Tequila, Triple Sec, and blood orange liqueur
  • Italian Red Sangria
  • Moscato
  • Peroni Pilsner
  • Prosecco
  • Sorsi d’Oro ‘Sips of Gold’ Italian Pilsner (New)

Block & Hans Menu

Location: American Adventure

Beverages:

  • Frozen Chipotle-Pineapple Lemonade: Minute Maid Lemonade and chipotle-pineapple syrup with a chili-lime salt rim (Non-alcoholic; spirited version available with Tito’s Handmade Vodka)

Regal Eagle Menu

Location: The American Adventure

Beverages:

  • Cherry-Lime Slush: Frozen Minute Maid Cherry Limeade with cherry syrup (Non-alcoholic; New)

Flavors of America Menu

Location: American Adventure 

Food:

  • Gulf Coast-style Seafood Roll with warm-water lobster, rock shrimp, lobster bisque, and sherry-crème fraîche on a toasted brioche bun (New)
  • New England Slider: Slow-braised beef pot roast with spicy giardiniera, horseradish cream, and crispy fried onions on a potato roll (New)
  • Freshly Baked Chocolate Pudding Cake with Kentucky bourbon caramel

Beverages:

  • Harpoon Brewery Flannel Friday Hoppy Amber Ale (New)
  • Playalinda Brewing Co. Pumpkin Cheesecake Blonde Stout (New)
  • von Trapp Brewing Natür Helles Lager (New)
  • Beer Flight

Funnel Cake Menu

Location: Between The American Adventure and Japan 

Food:

  • Huckleberry Funnel Cake: Funnel cake with huckleberry ice cream, whipped cream, chocolate sauce, blackberry brandy glaze, and powdered sugar (New)

Japan Menu

Location: Japan

Food:

  • Beef Wagyu Don: Traditional Japanese rice bowl with American wagyu beef blend over steamed white rice served with homemade pickles, shredded togarashi pepper, and pickled ginger (New)
  • Osakana Karaage: Crispy-fried pollock with spicy mayonnaise and a sweet-and-creamy yuzu sauce (New)
  • Teriyaki Chicken Bun: Steamed bun filled with minced chicken, vegetables, and teriyaki sauce

Beverages:

  • Peachy Mango Boba: Crafted Calpico Peach Juice with mango popping boba (Non-alcoholic; New)
  • Brewlando Brewing Fuji Apple IPA (New)
  • Sake-Politan Cocktail: Sake with Simply Cranberry Juice and a hint of yuzu (New)
  • Sparkling Sake Otokoyama (New)

Greece Menu

Location: Between Japan and Morocco

Food:

  • Spanakopita
  • Moussaka featuring IMPOSSIBLE Beef (Plant-based)
  • 🧀 Griddled Cheese with pistachios and honey
  • Lamb Gyro with shaved lettuce, tomato-cucumber relish, and tzatziki on warm flatbread

Beverages:

  • Greek Melon Limeade: Kleos Mastiha Spirit, Artonic Melon Apéritif, Pearl Vodka, and lime sour mix
  • Kir-Yianni Naoussa Xinomavro Dry Red
  • Mylonas Winery Assyrtiko Dry White
  • Skouras Zoe Rosé
  • Wine Flight

Tangierine Café: Flavors of the Medina Menu

Location: Morocco

Food:

  • Moroccan Wrap with tomato-cucumber relish and garlic sauce served on warm moroccan flatbread (New)
  • Chermoula chicken
  • Moroccan-spiced lamb
  • Plant-based falafel (Plant-based)
  • Stone-baked Moroccan Bread with assorted dips
  • Pistachio Cake with cinnamon pastry cream and candied walnuts

Beverages:

  • Fig Cocktail: Kleiner Feigling Fig Liqueur and white cranberry juice
  • Keel Farms Blackberry-Pear Hard Cider
  • Keel Farms Golden Apple Chai Hard Cider (New)
  • Playalinda Brewing Co. Fig, Rhubarb, Orange, and Ginger Hard Cider (New)
  • Hard Cider Flight

Belgium Menu

Location: Between Morocco and France

Food:

  • Beer-braised Beef served with smoked Gouda mashed potatoes
  • Belgian Waffle with Berry Compote and whipped cream
  • Belgian Waffle with Warm Chocolate Ganache

Beverages:

  • Chilled Belgian Coffee (Non-alcoholic)
  • Brouwerij St. Bernardus Dragòn Wit Wheat Beer
  • Brouwerij Van Steenberge Gulden Draak Tripel Ale
  • Brouwerij Verhaeghe Duchesse Cherry Red Ale
  • Beer Flight
  • Chilled Belgian Coffee with ChocoLat Deluxe Salted Caramel Chocolate Liqueur

Brazil Menu

Location: Between Morocco and France

Food:

  • Feijoada: Black beans with pork belly and Brazil nut pesto, featuring BEN’S ORIGINAL Long Grain White Rice
  • 🧀 Pão de Queijo: Brazilian cheese bread

Beverages:

  • 81Bay Brewing Co. Bossa Nova Lager
  • Frozen Caipirinha with Cachaça Spirit

France Menu

Location: France

Food:

  • Boeuf Bourguignon, Purée de Pommes de Terre: Red wine-braised short ribs with potato purée (New)
  • Brioche aux Epices Avec Une Garniture Mornay de Trois Fromages: Spiced brioche with a three-cheese mornay filling (New)
  • Trio d’Escargots, Garniture a l’ail et au Persil: Trio of escargot bites in croissant dough served with a garlic-parsley dip (New)
  • Crème Brûlée Vanille, Confiture Myrtilles et Citron Vert: Vanilla crème brûlée with blueberry-lime compote (New)

Beverages:

  • Chilled French Cosmo: Vodka, Grey Goose Le Citron Vodka, Grand Marnier Liqueur, and Simply Cranberry Juice
  • Instant Becot Bordeaux (New)
  • L’Oceade Atlantique Sauvignon Blanc (New)

Canada Menu

Location: Canada

Food:

  • Cheddar and Bacon Soup served with a pretzel roll
  • Filet Mignon with mushrooms and mashed potatoes featuring Boursin Garlic & Fine Herbs Cheese

Beverages:

  • Château des Charmes Pétales Rouge (New)
  • Collective Arts Brewing Pilsner (New)

Refreshment Port Menu

Location: Near Canada

Food:

  • Braised Beef Poutine: French fries with braised beef, mushroom sauce featuring Boursin Garlic & Fine Herbs Cheese, cheese curds, and gherkin relish

Beverages:

  • Brewery Ommegang Oak-Aged Watermelon Kolsch (New)
  • Florida Orange Groves Winery Sparkling Peach Wine
  • Boyd & Blair Pumpkin Spice Mule

Shimmering Sips Menu

Location: Near Port of Entry in World Showcase

Food:

  • Strawberry Champagne Trifle (Plant-based; New)

Beverages:

  • Berry Mimosa: La Gioiosa Berry Fizz and white cranberry juice
  • Blood Orange Mimosa: Sparkling wine and blood orange juice
  • Tropical Mimosa: Sparkling wine and Minute Maid Passion Fruit Orange Guava Juice
  • Mimosa Flight

Hawaii Menu

Location: Near Port of Entry in World Showcase

Food:

  • Slow-roasted Pork Slider with sweet-and-sour chutney featuring DOLE Pineapple and spicy mayonnaise
  • Hawaiian Rice Bowl: Spam, eggs, eel sauce, spicy mayonnaise, and furikake
  • 🧀 Pineapple Cheesecake with passion fruit curd and macadamia nuts

Beverages:

  • Florida Orange Groves Winery Sparkling Pineapple Wine
  • Maui Brewing Co. Orange Mango Guava Hazy IPA
  • O’ahu Sunrise: Vodka, DOLE Pineapple Juice, and grenadine

Bramblewood Bites Menu

Location: Walkway between World Showcase and Imagination! Pavilion

Food:

  • Grilled Cider-brined Pork Tenderloin with chili-apple butter, celeriac-apple slaw, and apple cider gastrique
  • Cast Iron-seared River Trout with vanilla-butternut squash purée, brussels sprouts salad, candied pecans, spiced pumpkin seeds, dried cranberries, and maple dressing (New)
  • Cast Iron-roasted Brussels Sprouts and Root Vegetables with dried cranberries, spiced pumpkin seeds, and pumpkin seed vinaigrette (Plant-based)

Beverages:

  • 81Bay Brewing Co. Nitro Bananas Foster Cream Ale (New)
  • GoGi Pinot Noir
  • Spiced Apple Old Fashioned-inspired Cocktail with Boyd & Blair Rum

Milled & Mulled Menu

Location: Walkway between World Showcase and Imagination! Pavilion

Food:

  • Butternut Squash and Ginger Bisque with cinnamon cream, toasted pumpkin seeds, and pumpkin seed oil (New)
  • Apple-Cinnamon and Caramel Mini Churros Sundae with vanilla bean gelato (New)
  • 🧀 Fall Fruit Cheesecake featuring Boursin Fig & Balsamic Cheese with pomegranates and candied pecans
  • Freshly Baked Carrot Cake with walnuts and cream cheese icing

Beverages:

  • 3 Daughters Brewing Apple Strudel Hard Cider (New)
  • Keel Farms Maple Harvest Hard Cider (New)

Forest & Field Menu

Location: Walkway between World Showcase and Imagination! Pavilion

Food:

  • Autumn Chili featuring IMPOSSIBLE Beef with root vegetables, plant-based cheddar, and plant-based sour cream in a bread bowl (Plant-based; New)
  • 🧀 Pumpkin-Mascarpone Ravioli with brown butter vinaigrette, pecorino cheese, pomegranate seeds, and hazelnut praline
  • Schiacciata Sandwich: Mortadella, prosciutto ham, sun-dried peppers, arugula, stracciatella cheese, fall squash mostarda, and pistachio pesto on warm focaccia (New)

Beverages:

  • Brewery Ommegang All Hallows Treat Imperial Chocolate Peanut Butter Stout
  • Daou Vineyards Chardonnay (New)
  • Famille Hugel Classic Pinot Noir (New)

Swirled Showcase Menu

Location: Walkway between World Showcase and the Imagination! Pavilion

Food:

  • Liquid Nitrogen Frozen Pumpkin Cheesecake Mousse featuring Philadelphia Cream Cheese with candied pecans and maple-caramel sauce (New)
  • Soft-serve in a Cone (Vanilla, Apple-cinnamon, and Salted caramel)

Beverages:

  • Floats: Coca-Cola, Barq’s Creme Soda, or Fanta Grape with choice of soft-serve (Non-alcoholic)
  • Frozen Apple Pie: Apple pie filling, apple-cinnamon soft-serve, and apple-cinnamon cider topped with streusel (Non-alcoholic)
  • Früli Strawberry Belgian White Beer (New)
  • Strawberry Beer Float: Früli Strawberry Belgian White Beer and vanilla soft-serve (New)

Joffrey’s Coffee & Tea Company Menu

The American Adventure

  • Butterscotch Cookie Cold Brew: Joffrey’s French Roast Cold Brew, cookie butter syrup, and butterscotch syrup topped with whipped cream and sea salt caramel toffee sauce (Non-alcoholic; New)

Near Disney Traders

  • Fudge Brownie Cold Brew: Joffrey’s Shakin’ Jamaican Cold Brew, Irish cream syrup, and dark chocolate sauce topped with whipped cream, dark chocolate sauce, and chocolate powder (Non-alcoholic; New)

Between United Kingdom and Canada

  • Crème Brûlée Cold Brew: Joffrey’s French Roast Cold Brew and crème caramel syrup topped with whipped cream and caramel sauce (Non-alcoholic; New)

Near Guardians of the Galaxy: Cosmic Rewind

  • Churro Latte: Espresso with choice of milk, dulce de leche sauce, and cinnamon syrup topped with whipped cream and cinnamon (Non-alcoholic; New)

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